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Secret Table

Want to know a secret?

Magic is happening in a small, unassuming home on an unassuming street in an unassuming neighborhood outside downtown Greenville, SC. You wouldn't know anything out...
Renzo's Ristorante

Renzo’s Ristorante: Be afraid. Be very afraid.

Scuttlebutt around town was cautious at best. When a new guy shows up in a small North Carolina mountain town wearing pastel Miami suits, people take notice....
Red Stag Grill

Chef Scott Ostrander brings vision to Red Stag Grill

Scott Ostrander took the reigns at the Grand Bohemian Hotel's Red Stag Grill  recently as Executive Chef. He's staying true to local sourcing while...
Gan Shan Station

Lunch at Gan Shan Station, Asheville

None of us had been to Gan Shan Station, but we'd all been wanting to go. We got our chance a couple of weeks...
Posana

Posana announces new Urban Garden

A small group met at Posana last week to see what all the excitement was about. We'd heard Executive Chef/Owner Peter Pollay had an...
Tandem Creperie

Tandem Creperie & Coffeehouse, a Travelers Rest Gem

Tandem Creperie & Coffeehouse opened not long ago at 2 S Main St. in Travelers Rest, SC. Their tag line is "Together is Better",...
Steve, Sam, Duane

When Eatum Diem Meets Carpe Vinum at Isa’s

Guest post by: Sam Ritter and Rebecca Snider On Thursday evening, January 15th, Chef Duane Fernandes and Steve Pignatiello teamed up to put on a fantastic...
Waiting in line to order

Guglhupf Takes the Cake

Curious about the name Guglhupf, of Guglhupf Bakery and Cafe, I Gugl-ed it. Basically it's a German fruit/nut bundt-type cake. Need to know more?...

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