Make your own Sauerkraut: Making sauerkraut is not only easy, it’s fun! Get creative with this simple way of preserving food that’s been in use for hundreds of years. Sauerkraut is a great winter food, contributing to body alkalinity and increased immunity. Materials included. Participants should bring a sharp knife and a cutting board. Question can be directed to workshop facilitator, Beth Beasley: eabeasley@gmail.com
$15 owners/ $18 for non-owners
To register: gretchen@hendersonville.coop or call 828-693-8557 ext 102
