The tacqueria’s second location is inside the Growler Haus downtown Spartanburg, SC.
Thanks to Liberty Fellows, a prestigious invitation-only leadership development organization, The Growler Haus owner Craig Kinley and restaurateur Carl Sobocinski developed a great relationship. Kinley invited Sobocinski into his space to supplement food with his craft beer offering. The pairing of an authentic Mexican fare with various craft beers is a natural fit, Kinley explains. Papi’s Tacos third location will be opening this fall in The Growler Haus in Fountain Inn, South Carolina.
The Growler Haus is currently looking at more than 8 possible locations across the state of South Carolina for potential expansion.
Papi’s Tacos opened in Greenville in August 2013 as part of the Table 301 Restaurant Group in downtown Greenville. Papi’s Tacos could be described as a “food truck without wheels”. The menu is short and simple. Tacos, tortas, salsas and dips – all made using the same authentic flavor combinations that “Papi” and his family grew up learning to use (yes, there is a real Papi!). Fresh ingredients, handled with care and love, make all the difference.
113 N Church St
Spartanburg, SC 29306