By Rocquie, Sage Trifle – I first learned of sweet potato biscuits from my beautiful aunt, my mother’s sister. She makes the most delicious biscuits I have ever eaten. Hers are the standard to which I hold all other biscuits. The children of the family always called her “Aunt Biscuit”.
For a special occasion we catered ourselves, she made sweet potato biscuits which she cut very small and served with ham. They were amazing and very popular. I recently tried my hand at them. Read More & Get Recipe