Laura is a seasoned food and travel writer whose passion for regional cuisine, home-grown hospitality and authentic food experiences has made her a go-to voice in the Carolinas. Based in the mountains of Western NC, Laura writes for & operates the brand Carolina Epicurean, LLC.

North Carolina

Getaway to Southport and Oak Island NC
Hungry in Hendo – a New Dining Series
Wildwood Still – Asheville’s Newest Rooftop Restaurant/Bar a Hit!
El Paso Tacos and Tequila Set to Open This Week in Hendersonville!
A Conversation with Chef Bradley Herron, Hearth and Herron Owner

A Very Old-Fashioned Southern Coconut Icing Recipe

South Carolina

Rocky’s Hot Chicken Shack Rallies to Support Ukraine
Find Your Way to Secluded Victoria Valley Vineyards!
Upcountry Provisions – Travelers Rest Sweet Spot
Whoa! Texas-based Buc-ee’s Coming to Florence, SC!
Ponysaurus Brewing Co. and Edmund’s Oast Brewing Co. Partner

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About

Laura is a seasoned food and travel writer whose passion for regional cuisine, home-grown hospitality and authentic food experiences has made her a go-to voice in the Carolinas. Based in the mountains of Western NC, Laura writes for & operates the brand Carolina Epicurean, LLC.